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    Home » Recipes » Breakfast » Sheet Pan Banana Bread Pancakes

    Sheet Pan Banana Bread Pancakes

    Published: Feb 6, 2018 Modified: Jun 3, 2020 by GG

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    Sheet Pan Banana Bread Pancakes make mornings easier and oh so delicious! Brown sugar, cinnamon and bananas bake in a pancake batter in just minutes! sheet pan | breakfast | banana bread | easy | fun for kids | #swirlsofflavor

    Sheet Pan Banana Bread Pancakes make mornings easier and oh so delicious! Brown sugar, cinnamon and bananas bake in a homemade pancake batter in just minutes in your oven! Banana bread pancakes just got easy to make!

    Sheet Pan Banana Bread Pancakes make mornings easier and oh so delicious! Brown sugar, cinnamon and bananas bake in a pancake batter in just minutes! sheet pan | breakfast | banana bread | easy | fun for kids

    Banana Pancakes Recipe

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    Have you seen all the sheet pan recipes on Pinterest lately? There are sheet pan chicken dinners, sheet pan fish dinners, sheet pan meatless dinners, sheet pan beef dinners and now there's sheet pan breakfasts too! Because why not make the start of your day as easy as the end of your day is with sheet pan cooking?

    First Published: February 6, 2018... Last Updated: February 8, 2020

    So let's kick off our day with Sheet Pan Banana Bread Pancakes!

    Sheet Pan Banana Bread Pancakes make mornings easier and oh so delicious! Brown sugar, cinnamon and bananas bake in a pancake batter in just minutes! sheet pan | breakfast | banana bread | easy | fun for kids

    Do you love banana bread? Of course you do.

    Do you love pancakes? Of course you do. 

    So let's do this! Let's combine cinnamon, brown sugar and bananas, the fabulous flavors of banana bread with a homemade pancake batter.

    And then let's pour it in a sheet pan, bake it and then cut it in squares. No more standing over a stove top griddle making pancakes one by one.

    Sheet Pan Banana Bread Pancakes for breakfast. Mornings just got easier and oh so delicious!

    How to ripen bananas quickly

    Bananas not ripe yet? No problem. Here’s a simple trick for ripening them up quickly and easily in the oven!

    • Preheat oven to 350F
    • Bake bananas in their skins on a baking sheet for 15-20 minutes or until skins have blackened
    • Cool slightly and scoop banana out of skins.

    Ingredients you will need to make this recipe

    • all-purpose flour
    • brown sugar
    • ground cinnamon
    • baking powder
    • baking soda
    • kosher salt
    • almond milk or whole milk
    • large eggs
    • mashed bananas, about 2 bananas
    • butter
    • vanilla extract
    • sliced almonds
    • maple syrup

    Easy Breakfast Recipes

    For the banana lovers you know, they'll go bananas over the Best Ever Banana Bread! Best Ever Banana Bread is an easy recipe for a buttery banana bread with a hint of cinnamon that’s made in one bowl with basic ingredients you most likely have on hand in your kitchen!

    When blueberry season is in full swing, Ginger Glazed Blueberry Scones are the perfect way to savor the sweetness of one of the highest antioxidant foods in the world! 

    With just four ingredients, you’ll happily be making these from-scratch pancakes Gluten-Free Blueberry Pancakes over and over again for breakfast.

    When National Pancake Day meets Pumpkin Spice season, Pumpkin Spice Pancakes, an easy homemade pancakes recipe seasoned with pumpkin puree and pumpkin pie spice, is born! Delicious for breakfast or as for breakfast for dinner, Pumpkin Spice Pancakes are lightened with seltzer!

    And if you're craving a pizza in the morning, make it a Smoked Mozzarella & Prosciutto Breakfast Pizza. These breakfast pizzas are made with store bought pizza crusts topped with pesto, prosciutto, smoked mozzarella and tomatoes, then with an egg. and baked in the oven! 

    Sheet Pan Banana Bread Pancakes make mornings easier and oh so delicious! Brown sugar, cinnamon and bananas bake in a pancake batter in just minutes! sheet pan | breakfast | banana bread | easy | fun for kids | #swirlsofflavor
    Print Pin
    5 from 2 votes

    Sheet Pan Banana Bread Pancakes

    Sheet Pan Banana Bread Pancakes make mornings easier and
    oh so delicious! Brown sugar, cinnamon and bananas bake in a homemade pancake
    batter
    in just minutes in your oven! Banana bread pancakes
    just got easy to make!
    Course Breakfast, Brunch
    Cuisine American
    Keyword banana pancakes recipe, sheet pan banana bread pancakes
    Prep Time 10 minutes
    Cook Time 15 minutes
    Total Time 25 minutes
    Servings 4
    Calories 501kcal
    Author Gwynn Galvin

    Ingredients

    • 2 cups all-purpose flour
    • 1/3 cup packed brown sugar
    • 2 tsp. ground cinnamon
    • 2 tsp. baking powder
    • 1 tsp. baking soda
    • 1/2 tsp. kosher salt
    • 1 1/4 cups almond milk or whole milk
    • 2 large eggs
    • 1 cup mashed bananas, about 2 bananas
    • 4 Tbs. butter, melted
    • 1 tsp. vanilla extract

    Serving Suggestions

    • sliced bananas
    • toasted sliced almonds
    • maple syrup

    Instructions

    • Preheat oven to 425F. Line a 9 x 13-inch sheet pan with foil. Coat with melted butter or no-stick cooking spray.
    • In one bowl combine flour, brown sugar, cinnamon, baking powder, baking soda and salt.
    • In another bowl combine milk, eggs, mashed bananas, melted butter and vanilla.
    • Add wet mixture into dry mixture and stir until just blended.
    • Spread pancake batter evenly in prepared sheet pan.
    • Bake 15 minutes or until puffed and baked through.
    • Cut into squares and serve with additional sliced bananas, sliced almonds and maple syrup

    Notes

    Makes 4 servings.

    Nutrition

    Calories: 501kcal | Carbohydrates: 82g | Protein: 10g | Fat: 15g | Saturated Fat: 8g | Cholesterol: 112mg | Sodium: 1077mg | Potassium: 334mg | Fiber: 5g | Sugar: 25g | Vitamin A: 505IU | Vitamin C: 5mg | Calcium: 306mg | Iron: 4mg

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    About GG

    Gwynn Galvin, known to many as GG, is the creative and talented chef and nutritionist behind Swirls of Flavor. Gwynn is an award-winning culinary professional with over twenty five years of recipe development, food styling, test kitchen management and culinary innovation experience. Gwynn's passion is gathering people around the table with her simple real food recipes to savor the moments together.

    Reader Interactions

    Comments

    1. cakespy

      February 09, 2018 at 9:35 am

      YUM, the texture and size of these looks so perfect! I love banana in anything breakfast related.

    2. GG

      February 09, 2018 at 9:02 pm

      Thanks so much Jessie! They are delicious. I hope you enjoy them! Thanks for stopping by Swirls!

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    GG, owner and creator of Swirls of flavor website

    Hi there, I'm Gwynn, the creator of Swirls of Flavor. Welcome to my kitchen where delicious memories are made. My passion is bringing people together through food. I create easy, family friendly recipes made with fresh, simple ingredients. So come on in and gather round the table. Let's Cook, Share and Savor the Moments together.

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