In the mood for a burger but it’s Meatless Monday? Don’t worry, I’ve got you covered! Black Bean Burgers With Cilantro Lime Aioli will satisfy any burger cravings you have! Black bean burgers are perfectly seasoned with chili powder and cumin and topped with a creamy sauce that’s bursting with the fresh flavors of cilantro and lime. Meatless Monday never tasted so good!
Black Bean Burgers With Cilantro Lime Aioli
2016-02-09 14:59:36
Serves 4
Nutrition Facts
Serving Size
770g
Servings
4
Amount Per Serving
Calories 708
Calories from Fat 295
% Daily Value *
Total Fat 34g
52%
Saturated Fat 6g
28%
Trans Fat 0g
Polyunsaturated Fat 15g
Monounsaturated Fat 11g
Cholesterol 58mg
19%
Sodium 1439mg
60%
Total Carbohydrates 83g
28%
Dietary Fiber 16g
66%
Sugars 17g
Protein 23g
Vitamin A
70%
Vitamin C
33%
Calcium
28%
Iron
43%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
BLACK BEAN BURGERS
- 2 cans (15 ounces each) black beans, drained and rinsed
- 2 tsp. chili powder
- ½ tsp. ground cumin
- ½ tsp. garlic powder
- ½ tsp. kosher salt
- 1 egg
- 1 ¼ cups seasoned panko breadcrumbs
- 2 Tbs. olive oil
CILANTRO LIME AIOLI
- ½ cup mayonnaise
- 2 Tbs. chopped cilantro
- 2 tbs. lime juice
- ¼ tsp. chili powder
SERVING SUGGESTIONS
- 4 Hamburger buns, pita bread or English muffins
- 4 Lettuce leaves
- 4 Tomato slices
Instructions
- BLACK BEAN BURGERS: Process half of the black beans, 2 tsp. chili powder, cumin, garlic powder and kosher salt in food processor until blended.
- Transfer mixture to bowl and stir in egg, remaining black beans and panko breadcrumbs. Shape into 4 patties.
- Heat oil in large non-stick skillet over medium-high heat. Cook burgers until heated through, 7-8 minutes, turning once.
- CILANTRO LIME AIOLI: In small bowl combine mayonnaise, cilantro, lime juice and ¼ tsp. chili powder.
- Serve burgers with Cilantro Lime Aioli, on buns, pita bread or English muffins with lettuce and tomato, if desired.
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