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    Home » One Pot Recipes » Slow Cooker » Slow Cooker Coconut Curry Chicken

    Slow Cooker Coconut Curry Chicken

    Published: Nov 4, 2014 Modified: Oct 9, 2019 by GG

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    Slow Cooker Coconut Curry Thai Chicken is an easy recipe with a light curry broth that is the perfect blend of the Thai flavors of coconut, curry, ginger, basil and lime! easy recipe | chicken | dinner | Thai | coconut | curry | slow cooker | instant pot | #swirlsofflavor

    Slow Cooker Coconut Curry Chicken is an easy recipe with a light curry broth that is the perfect blend of the Thai flavors of coconut, curry, ginger, basil and lime! Add in chicken, red bell peppers and green beans for a delicious slow cooker chicken dinner. Let your crockpot do the work during the day so you can unwind with a delicious Thai chicken dinner in the evening. 

    Slow Cooker Coconut Curry Thai Chicken is an easy recipe with a light curry broth that is the perfect blend of the Thai flavors of coconut, curry, ginger, basil and lime!

    Slow Cooker Coconut Curry Chicken Recipe

    Slow cooker season makes me so happy! Just assemble the ingredients in the morning, turn on the crockpot, and dinner is served when you get home. Chicken breasts combine with fresh vegetables, red bell pepper, green beans and onion, making our crockpot chicken recipe a balanced dinner, especially when you serve it with hot cooked rice and a tossed green salad.

    First Published: November 4, 2014... Last Updated: October 9, 2019

    I also love the flavors of Thai food.....coconut, curry, ginger, basil, lime.....an amazing combination of fabulous flavors! Our coconut curry chili's light curry broth is the perfect blend of seasonings guaranteed to wake up your taste buds!

    Perfect with hot cooked rice and a wedge of lime! Slow Cooker Coconut Curry Chicken will quickly become a family favorite. Yes, I love slow cooker season and the chill in the air!

    Ingredients you will need to make this recipe

    • red bell peppers
    • onion
    • green beans
    • boneless skinless chicken breasts
    • unsweetened coconut milk
    • red curry paste
    • garlic, minced
    • fresh ginger
    • kosher salt
    • fresh basil
    • lime juice
    • hot cooked rice, serving suggestion
    • lime wedges, serving suggestion
    • hot sauce, serving suggestion

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    Slow Cooker Coconut Curry Thai Chicken is an easy recipe with a light curry broth that is the perfect blend of the Thai flavors of coconut, curry, ginger, basil and lime!
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    Slow Cooker Coconut Curry Chicken

    Slow Cooker Coconut Curry Chicken is an easy recipe with a light curry broth that is the perfect blend of the Thai flavors of coconut, curry, ginger, basil and lime. Add in chicken, red bell peppers and green beans for a delicious slow cooker chicken dinner. Let your crockpot do the work during the day for a delicious dinner after a long day. 
    Course Main Course
    Cuisine Thai
    Keyword coconut curry chicken, slow cooker curry chicken
    Prep Time 10 minutes
    Cook Time 8 hours
    Total Time 8 hours 10 minutes
    Servings 6
    Calories 220kcal
    Author Gwynn Galvin

    Ingredients

    • 2 red bell peppers, seeded, thinly sliced, 2 cups
    • 1 large onion, thinly sliced, 1 1/2 cups
    • 2 cups green beans, 8 ounces
    • 2 lbs. boneless skinless chicken breasts, cut in 2-inch chunks
    • 1 can (14 oz. ) unsweetened coconut milk
    • 1/4 cup red curry paste, Thai Kitchens
    • 3 cloves garlic, minced
    • 1 Tbs. minced fresh ginger
    • 1 tsp. kosher salt
    • 1/3 cup thinly sliced fresh basil
    • 3 Tbs. lime juice
    • hot cooked rice, serving suggestion
    • lime wedges, serving suggestion
    • hot sauce, serving suggestion

    Instructions

    • Combine red peppers, onion and green beans in bottom of slow cooker. Top with chicken.
    • Combine coconut milk, red curry paste, garlic, ginger and kosher salt. Pour over chicken and vegetables.
    • Cook 7-8 hours on low or 3-4 hours on high.
    • Stir in basil and lime juice. Top with hot cooked rice, lime wedges…..and hot sauce, for those who like it hot!

    Notes

    Makes 6 cups.

    Nutrition

    Calories: 220kcal | Carbohydrates: 9g | Protein: 34g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 97mg | Sodium: 499mg | Potassium: 762mg | Fiber: 3g | Sugar: 5g | Vitamin A: 3163IU | Vitamin C: 62mg | Calcium: 47mg | Iron: 1mg

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    About GG

    Gwynn Galvin, known to many as GG, is the creative and talented chef and nutritionist behind Swirls of Flavor. Gwynn is an award-winning culinary professional with over twenty five years of recipe development, food styling, test kitchen management and culinary innovation experience. Gwynn's passion is gathering people around the table with her simple real food recipes to savor the moments together.

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    GG, owner and creator of Swirls of flavor website

    Hi there, I'm Gwynn, the creator of Swirls of Flavor. Welcome to my kitchen where delicious memories are made. My passion is bringing people together through food. I create easy, family friendly recipes made with fresh, simple ingredients. So come on in and gather round the table. Let's Cook, Share and Savor the Moments together.

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