Welcome to Week 16 of the Swirls of Flavor Weekly Meal Plans!
This week's recipes include Chicken Meatballs, Slow Cooker Mexican Shredded Beef, Pancetta Pasta, Raspberry Lemon Mug Cake, a bonus recipe and more!
As with all meal plans, Weekly Meal Plan 16 is filled with five weekday meals, a dessert of the week, weekend brunch recipe, a drink recipe and Sunday supper meal.
If you are new here to my meal plans, welcome! Here's a quick overview of our Meal Plan format.
Each meal plan is filled with recipe suggestions for five easy weekday meals, a dessert of the week along with a brunch recipe, Sunday supper and a beverage too!
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Weekly Meal Plan 16
These meal plans are here to help you get through the week with as much or as little help as you need.
So now that you know, here's the routine. You can make one recipe, two recipes, or make all of the recipes in the weekly meal plan!
So, however many recipes you decide to make, I'm happy that you're here!
The week starts with a recipe that cooks in just 10 minutes, Air Fryer Chicken Meatballs!
This week's recipes also include Mexican Shredded Beef that slow cooks in your crockpot. Use this shredded beef in tacos, in enchiladas or tossed with pasta. Honestly, the possibilities are endless! And Pasta with Pancetta and Broccoli Rabe will make your tastebuds happy!
Need a quick sweet treat? Pop our Raspberry Lemon Mug Cake in your microwave and in just 2 minutes you'll be satisfying that sweet tooth of yours.
Steak And Onions with a sweet and tangy glaze pair well with Cauliflower Mac and Cheese for this week's Sunday supper.
Scroll down for more meal plan suggestions and don't forget the printable Swirls of Flavor Grocery List and fill in the ingredients you need to shop for.
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Monday
Serve Parmesan Chicken Meatballs with pasta or as a meatball hero on a roll with cheese and sauce! Quick and so easy to make!
Tuesday
Fill tortillas with Mexican Shredded Beef and add your favorite toppings for dinner tonight! Or toss the shredded beef with hot pasta and top with sour cream, chopped tomatoes and cilantro!
Wednesday
Pasta With Pancetta will transport you to Italy with every bite! Make it with broccoli rabe or broccoli, pancetta or bacon, the choice is yours.
Thursday
A saucy glaze forms and flavors chicken with both sweet and savory notes as Glazed Ginger Chicken simmers in the oven. Add hot rice and a vegetable for dinner tonight.
Friday
Quinoa Lentil Broth Bowl is an easy Panera copycat recipe. A hearty bowl of soup is filled with lentils, quinoa, carrots, kale and a hint of lemon in a light tomato broth, yum.
Dessert of the Week
When you're craving something sweet and homemade, it's time to make a Raspberry Lemon Mug Cake that "bakes" in two minutes in the microwave!
Brunch Recipe
Fresh Pineapple With Orange Butter Glaze will be a delicious addition to your brunch menu this weekend. Cook them on the grill or in a cast iron grill pan on the stove top.
Sunday Supper
Balsamic Steak And Onions finishes cooking with a tangy balsamic plum sauce brushed on top. Add cauliflower mac and cheese for a rib-sticking Sunday supper!
Drink of the Week
A smoothie is a great way to start your day and Banana Mango Smoothie, filled with fresh fruits and coconut water, is no exception! You can easily substitute your favorite juice for the coconut water.
Bonus Recipe
You'll get all your vegetables when you enjoy a bowl of my White Bean Chili recipe!
And you can even change up the flavor with different seasonings too!
Printable Swirls of Flavor Grocery List
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