Peach Arugula Salad
Summer Side Dish Recipes
How about adding some more delicious side dish recipes to your summer menu rotation? Fresh vegetables are tossed together with farro in a lime scented dressing making Zucchini & Corn Farro Salad both refreshing and nutritious. Zucchini Pasta Pomodoro is bursting with the summertime flavors of zucchini noodles, tomatoes and fresh basil. Strawberry Pistachio Quinoa lightly coated in a lemon oregano vinaigrette is a great way to use those fragrant strawberries of summer. The crunch of fresh fennel, the juiciness of mandarin oranges and the crispness of radishes all come together in a lime-kissed vinaigrette to make Fresh Fennel & Mandarin Salad an amazing combination of flavors and textures. Lemon Basil Avocado Quinoa is a light yet satisfying addition to any summer meal. Don’t you just love summer? Heirloom Tomato & Cucumber Summer Salad is an easy summer side dish bursting with tomatoes and cucumbers lightly coated in a tangy red wine vinaigrette.
Peach Arugula Salad With Basil Mint Vinaigrette is bursting with summer flavors of juicy peaches, fragrant basil and fresh mint!
In serving dish* whisk olive oil, vinegar, honey, Dijon and kosher salt until blended. Stir in chopped basil and chopped mint.
Add arugula, peaches and almonds and toss until evenly coated. Serve immediately.
Makes 4 servings (6 heaping cups tossed)
*Vinaigrette can be made ahead in a small bowl and refrigerated until ready to use.