Peach Arugula Salad
Summer Side Dish Recipes
How about adding some more delicious side dish recipes to your summer menu rotation? Fresh vegetables are tossed together with farro in a lime scented dressing making Zucchini & Corn Farro Salad both refreshing and nutritious. Zucchini Pasta Pomodoro is bursting with the summertime flavors of zucchini noodles, tomatoes and fresh basil. Strawberry Pistachio Quinoa lightly coated in a lemon oregano vinaigrette is a great way to use those fragrant strawberries of summer. The crunch of fresh fennel, the juiciness of mandarin oranges and the crispness of radishes all come together in a lime-kissed vinaigrette to make Fresh Fennel & Mandarin Salad an amazing combination of flavors and textures. Lemon Basil Avocado Quinoa is a light yet satisfying addition to any summer meal. Don’t you just love summer? Heirloom Tomato & Cucumber Summer Salad is an easy summer side dish bursting with tomatoes and cucumbers lightly coated in a tangy red wine vinaigrette.
Peach Arugula Salad With Basil Mint Vinaigrette is bursting with summer flavors of juicy peaches, fragrant basil and fresh mint!
- In serving dish* whisk olive oil, vinegar, honey, Dijon and kosher salt until blended. Stir in chopped basil and chopped mint.
- Add arugula, peaches and almonds and toss until evenly coated. Serve immediately.
Makes 4 servings (6 heaping cups tossed)
*Vinaigrette can be made ahead in a small bowl and refrigerated until ready to use.