An easy Homemade Valentine Brownies Recipe that you can stir up in a bowl becomes a message of love just with a cookie cutter. Bake up some love and make them heart shaped brownies!
Homemade Brownies Recipe
Nothing says "I love you" quite like fudgy chocolate heart-shaped brownies! Bake up some love this Valentine's Day for those special people in your life.
Simply mix the ingredients in one bowl, bake, cool and cut into delectable little hearts!
So easy to make with basic ingredients you can keep on hand in your kitchen. And so very pretty to serve.
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You can even change it up a bit and cut out big hearts, little hearts and mini hearts with different size heart cutters!
It doesn't get much easier than one bowl of brownie batter to show how very much you care. But don’t just bake brownies, bake heart brownies and you’ll be baking up a bowl of brownie love today!
Our heart shaped brownies are a sweet way to show your love this Valentine’s Day!
How to make homemade brownies
- Preheat your oven to 350F.
- Leaving a 2-inch foil overhang, line a 7-inch by 11-inch baking pan with foil and spray with cooking spray
- Melt butter in the microwave
- Add sugar and cocoa powder and stir until blended
- Stir in eggs and vanilla
- Add flour and salt and stir until a brownie batter forms
- Spread batter in prepared pan and then bake for 25 minutes
- Cool brownies for 10 minutes in the pan.
- Lift brownies out of pan using the foil overhang and cool completely on wire rack.
- Cut cooled brownies into hearts
Swirls of Flavor Recipe Tips
- Be sure to measure your flour correctly. Spoon flour into your measuring cup and level with the flat side of a knife
- Stir valentine sprinkles into the brownie batter
- Stir mini chocolate chips into the brownie batter
- Drizzle cooled brownies with melted chocolate
- Cut into different size heart shaped brownies
- Save brownie scraps and serve with ice cream
- Turn heart cutter upside down every other heart to get the most brownie heart cut-outs.
Ingredients you will need to make this recipe
- butter
- sugar
- cocoa powder
- large eggs
- vanilla extract
- flour
- salt
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Homemade Valentine Brownies Recipe
Ingredients
- 12 Tbs. butter
- 1 1/4 cups sugar
- 3/4 cup unsweetened cocoa powder
- 3 large eggs
- 2 tsp. vanilla extract
- 2/3 cup flour
- 1/2 tsp. salt
Instructions
- Preheat oven to 350F. Line a 11-inch by 7-inch baking pan with foil leaving a 2-inch foil overhang and spray with non-stick cooking spray.
- In microwave-safe bowl melt butter.
- Stir in sugar and cocoa powder until blended.
- Add eggs and vanilla and stir until combined.
- Stir in flour and salt until a brownie batter forms.
- Spread batter in prepared pan and bake 25 minutes or until toothpick inserted in center comes out with moist crumbs.
- Cool 10 minutes in pan. Using foil overhang, lift brownies out of pan and cool completely on wire rack.
- Using a 2-inch heart-shaped cookie cutter, cut out brownie hearts*. Turn heart cutter upside down every other heart to get the most brownie heart cut-outs.
Notes
- Save brownie scraps and serve over ice cream! Yum!
- Stir mini chocolate chips into the brownie batter
Nutrition
First Published: February 9, 2016... Last Updated: January 29, 2021
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