Bruschetta Pork Chops is an easy dinner recipe for sauteed pork chops with a buttery tomato and garlic topping swirled with a touch of balsamic vinegar and fresh basil.
Our Italian pork chops are smothered with a flavorful tomato basil topping that’s so easy to make.
Jump to:
Italian Pork Chops
A fresh bruschetta topping on little toasts is mighty tasty and oh so popular.
It's even tastier when you give it a quick swirl in the same skillet you just cooked Italian Pork Chops in.
The bruschetta takes on a buttery note with a hint of flavorful pan juices.
Then top those perfectly seasoned juicy pork chops with that warm bruschetta topping and now we're talking!
Pork chops with fresh tomatoes, oh yes, that's some mighty tasty food!
This recipe is so versatile.
Simply saute chicken, sirloin or your favorite seafood, make the bruschetta topping and it will be just as delicious!
Easy enough for a quick weeknight dinner, thia Italian pork chops recipe is fancy and impressive enough for entertaining too! What could be better?
As an Amazon Associate I earn from qualifying purchases.
Be sure to visit the Swirls of Flavor Amazon Storefront for GG's personal kitchen recommendations!
Hungry for more? Follow along on Facebook, Instagram, Pinterest and Twitter for my latest recipes.
What is bruschetta?
Bruschetta is a classic Italian appetizer. Bread is grilled and then rubbed with garlic and topped with any variety of toppings including a mixture of tomatoes, olive oil and vinegar.
Swirls of Flavor Recipe Tips
- Our tomato basil topping will also be delicious when served over:
- Beef
- Chicken
- Pasta
- Rice
- Seafood
- Vegetables
- Grilled boneless pork chops will taste delicious too!
Substitutions
- Substitute dried basil for the Italian seasoning
- Make with bone-in pork chops instead of boneless chops
- Sweet white onion can be used in place of red onion
- Balsamic vinegar will be just as delicious as white balsamic vinegar
Toppings for pork chops
Swirls has more delicious toppings for your pork chops! Be sure to give these toppings a try:
Ingredients
Ingredients for pork bruschetta:
- butter – adds buttery flavor
- boneless center cut pork chops – tender cut of pork
- dried Italian seasoning – for a savory Italian flavor
- kosher salt – makes the flavors pop
- pepper
- plum tomatoes – juicy and flavorful
- garlic – adds savory notes
- red onion – for crunch and sweet onion flavor
- white balsamic vinegar – mild balsamic vinegar
- fresh basil – fresh summer herb
Easy Dinner Recipes
Everyone loves an easy dinner on a busy weeknight or weekend. Putting delicious food on the table with little fuss and in not much time is priceless at the end of a crazy day.
Bruschetta Pork Chops will certainly be on your menu rotation and I'm sure these recipes will be too!
When you’re in the mood for seafood, may I recommend Chipotle Honey Glazed Salmon With Pistachio Butter? Salmon fillets seasoned with just the right amount of spice and glazed over with honey and a touch of orange are topped with pistachio butter that melts down over the fillets after grilling. Also delicious when you bake the salmon in the oven!
Mexican Quinoa Stuffed Peppers is an easy recipe that’s perfect for a weeknight dinner and Meatless Monday. Quinoa stuffed peppers take on a Mexican flair, bursting with a filling of quinoa, black beans, corn, tomatoes and salsa.
Indian Butter Chicken combines warm spices with the simple ingredients of onion, butter, tomato and garlic creating tender chicken in a creamy tomato sauce. An easy chicken dinner that makes an impressive meal for entertaining too!
Mojito Shrimp is a twist on the classic Mojito rum cocktail. An easy marinade of mint, rum and lime, flavors the shrimp in just a few minutes. Grill or broil and you’ll have a fabulously delicious Cuban cocktail-inspired seafood dinner!
Italian Pork Chops With Tomato Basil Topping Recipe
As an Amazon Associate I earn from qualifying purchases.
Ingredients
- 3 Tableasppons butter
- 4 boneless center cut pork chops
- 1/2 teaspoon dried Italian seasoning
- 1/2 teaspoon kosher salt
- 1/4 teaspoon pepper
- 2 plum tomatoes, chopped, 1 cup
- 2 cloves garlic, minced
- 2 Tableasppons chopped red onion
- 1 teaspoon white balsamic vinegar
- 1/4 cup chopped fresh basil
I earn a commission from Instacart from qualifying purchases.
Instructions
- Melt butter in large non-stick skillet over medium-high heat.
- Season pork chops with kosher salt and pepper.
- Cook pork chops until cooked through or meat thermometer reads 145F-160F, turning once; transfer to serving platter.
- In same skillet, with pan juices, cook tomatoes, garlic, onion and vinegar until just heated through, 1-2 minutes. Remove from heat. Stir in basil.
- Top cooked pork chops with bruschetta topping.
Notes
- Our tomato basil topping will also be delicious when served over:
- Beef
- Chicken
- Pasta
- Rice
- Seafood
- Vegetables
- Grilled boneless pork chops will taste delicious too!
- Make with bone-in pork chops
- Substitute dried basil for the Italian seasoning
Thanks for stopping by. Leave a tip or comment...