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    Home » One Pot Recipes » One Pot Chili With Rice

    One Pot Chili With Rice

    Published: Sep 15, 2020 Modified: Apr 10, 2021 by GG

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    ground beef chili in white bowl with text overlay
    corn chips, bowls of chili and text overlay
    overhead photo of a bowl of chili with cheese and text overlay
    bowl of beef chili with corn chips and text overlay

    One Pot Chili With Rice is a quick and easy homemade chili recipe for your next weeknight dinner. Top with cheese and corn chips, this skillet dinner will quickly become a family favorite.

    bowls of beef chili with corn chip topping

    Ground beef chili recipe

    Chili and rice go hand in hand. I’ve taken that concept to a new level and cook everything together in one pot!

    Yes, chili with rice just became a one pot recipe and so very easy to make when your day has been crazy busy.

    In just under an hour you will have a ground beef chili that’s brimming with green bell pepper, onion, corn, tomatoes, beans and rice. And best part of all, the rice cooks together with all that deliciousness!

    One pot and done! Now that’s the kind of dinner that I like!

    Love the ease of one pot cooking? Then you definitely must check out all of our one pot recipes. Recipes include skillet recipes, sheet pan recipes, casseroles and more!

    bowl of ground beef chili with spoon

    Swirls of Flavor Recipe Tips

    • Substitute 1 ½ cups frozen or fresh corn kernels for the canned corn kernels
    • Increase or decrease the amount of chili powder according to your personal taste
    • Use your favorite canned beans
    • For a sweeter pepper, use a red bell pepper in place of the green bell pepper
    • Serve with your favorite chili toppings, such as sour cream, salsa and sliced scallions

    overhead photo of two bowls of chili with cheese and corn chips

    Ingredients you will need to make this recipe

    • ground beef
    • onion
    • green bell pepper
    • chili powder
    • ground cumin
    • kosher salt
    • tomato sauce
    • diced tomatoes
    • corn kernels
    • kidney beans
    • uncooked rice
    • water
    • shredded cheddar cheese
    • scallions
    • corn chips

    Related Recipes

    With the cooler weather arrivng, it's time to make chili and we have lots of chili recipes for you here at Swirls!

    Left to Right: One Pot Chili Mac and Cheese; Pineapple Chicken Chili; Best Ever Quick Chili; Slow Cooker Chili

    Left to Right: One Pot Chili Mac and Cheese; Slow Cooker Pineapple Chicken Chili; Best Ever Quick Chili; Slow Cooker Chicken Chili

    One Pot Chili Mac and Cheese is an easy dinner recipe that combines two all-time comfort foodfavorites, mac and cheese and chili. This one pot recipe is filled with cheesy saucy goodness, pasta and ground beef chili, and yes, it’s made in just one pot! 

    Your mouth will water every time when you taste Slow Cooker Pineapple Chili Chicken’s sweet and tangy sauce and you’ll definitely be coming back for seconds! 

    There’s nothing quite so comforting as having the Best Ever Chili Recipe simmering on the stove top when there’s a chill in the air. With just a few basic ingredients our ground beef chili with beans will be ready in about 30 minutes.

    Brimming with chicken, beans, corn and seasonings, Slow Cooker Chicken Chili can be served up with hot cooked rice or wrapped up in tortillas.

    I make commissions for purchases made through links in this post.




     

    bowls of beef chili with corn chip topping
    Print Pin
    4 from 3 votes

    One Pot Chili With Rice

    One Pot Chili With Rice is a quick and easy homemade chili recipe for your next weeknight dinner. Top with cheese and corn chips, this skillet dinner will quickly become a family favorite.
    Course Main Course
    Cuisine Mexican
    Keyword chili with rice, ground beef chili
    Prep Time 10 minutes
    Cook Time 30 minutes
    Total Time 40 minutes
    Servings 6
    Calories 300kcal
    Author Gwynn Galvin

    Ingredients

    • 1 lb. ground beef
    • 1 cup chopped onion
    • 1 cup chopped green bell pepper
    • 3 Tbs. chili powder
    • 1 tsp. ground cumin
    • 1 tsp. kosher salt
    • 1 can (15 ounces) tomato sauce
    • 1 can (14.5 ounces) diced tomatoes
    • 1 can (15.25 ounces) corn kernels , drained
    • 1 can (15.5 ounces) kidney beans , drained
    • ½ cup uncooked rice
    • 1 cup water
    • 1 cup shredded cheddar cheese
    • 2 scallions , chopped
    • Corn chips , for garnish

    Instructions

    • In large skillet with deep sides, cook ground beef, onion, green pepper, chili powder, cumin and kosher salt until beef is browned.
    • Stir in tomato sauce, diced tomatoes, corn, beans, uncooked rice and water and bring to a boil.
    • Reduce heat and simmer, uncovered, 25 minutes or until rice is tender, stirring occasionally.
    • Top with shredded cheese, scallions and corn chips, if desired.

    Notes

    Makes 9 cups

    Nutrition

    Calories: 300kcal | Carbohydrates: 7g | Protein: 19g | Fat: 22g | Saturated Fat: 10g | Cholesterol: 73mg | Sodium: 559mg | Potassium: 409mg | Fiber: 2g | Sugar: 2g | Vitamin A: 1517IU | Vitamin C: 23mg | Calcium: 182mg | Iron: 3mg

    Related Posts

    • One Pot Mexicali Bowtie PastaOne Pot Mexicali Bowtie Pasta
    • One Pot Taco Beef and RiceOne Pot Taco Beef and Rice
    • One Pot Unstuffed Peppers With RiceOne Pot Unstuffed Peppers With Rice
    • One Pot Fettuccine BologneseOne Pot Fettuccine Bolognese

    « Grilled Balsamic Chicken Recipe
    Mexican Corn Salad Recipe »

    About GG

    Gwynn Galvin, known to many as GG, is the creative and talented chef and nutritionist behind Swirls of Flavor. Gwynn is an award-winning culinary professional with over twenty five years of recipe development, food styling, test kitchen management and culinary innovation experience. Gwynn's passion is gathering people around the table with her simple real food recipes to savor the moments together.

    Reader Interactions

    Comments

    1. Scott Marquardt

      January 29, 2021 at 7:36 pm

      4 stars
      Love these recipes, i would u to send me notafications

    2. GG

      January 30, 2021 at 1:56 pm

      Thank you so much Scott! I'm so happy that you are loving my recipes. There is a place to sign up for my recipe newsletter on the right side of the computer screen or if you are on yuur cell phone just scroll all the way down towards the bottom of the recipe post and you'll see the sign up form to "Join My Recipe Club" there. Looking forward to sharing more recipes with you! Savor The Moments, GG

    3. beckandbulow

      February 10, 2021 at 6:46 am

      5 stars
      It was so yummy

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    GG, owner and creator of Swirls of flavor website

    Hi there, I'm Gwynn, the creator of Swirls of Flavor. Welcome to my kitchen where delicious memories are made. My passion is bringing people together through food. I create easy, family friendly recipes made with fresh, simple ingredients. So come on in and gather round the table. Let's Cook, Share and Savor the Moments together.

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