Go Back
+ servings
0 from 0 votes
Raspberry Basil Lemonade is bursting with the summertime flavors of lemonade, fresh raspberries, fragrant basil leaves and a splash of vodka! An easy recipe for happy hour on a warm summer evening, picnic or barbecue! vodka | drinks | cocktails | raspberry | basil lemonade | #swirlsofflavor
Basil Raspberry Lemonade
Prep Time
10 mins
Total Time
10 mins
 

Basil Raspberry Lemonade is bursting with the summertime flavors of lemonade, fresh raspberries, fragrant basil leaves and a splash of vodka! An easy recipe for happy hour on a warm summer evening, picnic or barbecue! 

Course: Drinks
Cuisine: American
Keyword: basil lemonade, lemonade pitcher punch, lemonade punch, raspberry lemonade, vodka punch recipe
Servings: 6
Calories: 229 kcal
Author: Gwynn Galvin
Ingredients
  • 2 lemons, sliced, divided
  • 1 cup fresh raspberries, divided
  • 1/4 cup fresh basil leaves
  • 2 Tbs. sugar
  • ice cubes
  • 5 cups lemonade
  • 1 cup raspberry vodka *
Instructions
  1. In bowl combine slices from 1 lemon, 1/2 cup raspberries, basil leaves and sugar. Using end of wooden spoon, muddle together until fragrant and juices begin to appear.
  2. Transfer mixture to pitcher with ice cubes. Add lemonade, vodka, remaining lemon slices and raspberries. Serve with straws.
Recipe Notes

Makes 6 cups.

*Prefer your lemonade without alcohol? Just substitute 1 cup additional lemonade or raspberry flavored lemonade for the raspberry vodka!

Nutrition Facts
Basil Raspberry Lemonade
Amount Per Serving
Calories 229 Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g6%
Sodium 14mg1%
Potassium 80mg2%
Carbohydrates 35g12%
Fiber 2g8%
Sugar 29g32%
Protein 1g2%
Vitamin A 53IU1%
Vitamin C 25mg30%
Calcium 16mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.