Go Back
+ servings
0 from 0 votes
Raspberry Basil Lemonade is bursting with the summertime flavors of lemonade, fresh raspberries, fragrant basil leaves and a splash of vodka! An easy recipe for happy hour on a warm summer evening, picnic or barbecue! vodka | drinks | cocktails | raspberry | basil lemonade | #swirlsofflavor
Raspberry Basil Lemonade
Prep Time
10 mins
 

Raspberry Basil Lemonade is bursting with the summertime flavors of lemonade, fresh raspberries, fragrant basil leaves and a splash of vodka! An easy recipe for happy hour on a warm summer evening, picnic or barbecue! 

Course: Drinks
Keyword: lemonade pitcher punch, lemonade punch, vodka punch recipe
Servings: 6
Author: Gwynn Galvin
Ingredients
  • 2 lemons, sliced, divided
  • 1 cup fresh raspberries, divided
  • 1/4 cup fresh basil leaves
  • 2 Tbs. sugar
  • ice cubes
  • 5 cups lemonade
  • 1 cup raspberry vodka *
Instructions
  1. In bowl combine slices from 1 lemon, 1/2 cup raspberries, basil leaves and sugar. Using end of wooden spoon, muddle together until fragrant and juices begin to appear.
  2. Transfer mixture to pitcher with ice cubes. Add lemonade, vodka, remaining lemon slices and raspberries. Serve with straws.
Recipe Notes

Makes 6 cups.

*Prefer your lemonade without alcohol? Just substitute 1 cup additional lemonade or raspberry flavored lemonade for the raspberry vodka!