Gingerbread Butter Recipe
With just a few simple ingredients, Gingerbread Butter will make your waffles, pancakes and bagels taste truly seasonal and gourmet on Christmas morning! Cinnamon, ginger, nutmeg and cloves combine with molasses and butter to make this flavorful compound butter a perfect recipe for the holidays!
Servings: 8
Calories: 114kcal
Ingredients
- 1/2 cup butter, at room temperature
- 1 Tablespoon molasses
- 1 teaspoon ground cinnamon
- 1 teaspoon ground ginger
- 1/2 teaspoon sugar
- 1/8 teaspoon ground cloves
- 1/8 teaspoon ground nutmeg
Instructions
- Combine all ingredients, stirring until blended. Refrigerate until ready to serve.
Notes
Makes 1/2 cup.
Nutrition
Calories: 114kcal | Carbohydrates: 3g | Protein: 1g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 31mg | Sodium: 103mg | Potassium: 45mg | Fiber: 1g | Sugar: 2g | Vitamin A: 355IU | Calcium: 15mg | Iron: 1mg