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Easy Meat Sauce Recipe
Easy Meat Sauce Recipe is a homemade pasta sauce that is ready in just 30 minutes and is bursting with flavor. This homemade meat sauce recipe is quick enough for a weeknight dinner and impressive enough for entertaining.
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Main Course
Cuisine:
Italian
Keyword:
easy meat sauce, meat sauce
Servings:
8
Calories:
160
kcal
Author:
Gwynn Galvin
Equipment
saucepot
wooden spoon
Ingredients
1
pound
ground beef
2
cloves
garlic
,minced
1
teaspoon
dried basil
1
teaspoon
dried oregano
1
teaspoon
kosher salt
1/4
cup
red wine
1
can (28 ounces)
crushed tomatoes
1
cup
water
1
Tablespoon
sugar
Get Recipe Ingredients
Instructions
Heat saucepot over medium-high heat and cook ground beef, garlic, basil, oregano and kosher salt until browned, stirring occasionally.
Add red wine and cook 1 minute.
Stir in crushed tomatoes, water and sugar.
Bring to a boil. Reduce heat to medium-low and simmer, uncovered, until sauce has thickened, about 25 minutes, stirring occasionally.
Serve over pasta, zucchini noodles and/or on pizza dough.
Notes
Recipe makes 4 heaping cups of meat sauce. Serve some with pasta tonight and have more for another day or freeze remaining sauce for next week!
Nutrition
Calories:
160
kcal
|
Carbohydrates:
3
g
|
Protein:
10
g
|
Fat:
11
g
|
Saturated Fat:
4
g
|
Cholesterol:
40
mg
|
Sodium:
279
mg
|
Potassium:
187
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
10
IU
|
Vitamin C:
1
mg
|
Calcium:
35
mg
|
Iron:
2
mg