Brown Sugar Cinnamon Sweet Potato Noodles
Sweet potato noodles are coated in a buttery brown sugar cinnamon sauce with just a hint of spice.
Prep Time5 minutes mins
Cook Time15 minutes mins
Total Time20 minutes mins
Course: Side Dish
Cuisine: American
Keyword: brown sugar sweet potatoes, sweet potato noodles
Servings: 4
Calories: 427kcal
Melt 2 Tbs. butter in large non-stick skillet over medium-high heat.
Cook sweet potato noodles until tender, using tongs to toss t coat and evenly cook, 4-5 minutes. Remove noodles from skillet.
Reduce heat to medium and in same skillet melt remaining 2 Tbs. butter.
Stir in brown sugar, cinnamon, kosher salt and cayenne and cook until sugar is dissolved, about 1 minute.
Return reserved noodles to skillet and using tongs toss until evenly coated. Cook until tender, 2-3 minutes.
Sprinkle with cilantro.
Calories: 427kcal | Carbohydrates: 105g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 2mg | Sodium: 256mg | Potassium: 20mg | Fiber: 3g | Sugar: 7g | Vitamin A: 89IU | Calcium: 57mg | Iron: 1mg