Pimento Cheese Bacon Burgers
Bits of bacon flavor ground beef burgers and creamy pimento cheese is the crowning glory on top of Burgers With Pimento Cheese. A taste of the south is in every bite of these homemade burgers.
Servings: 4
Calories: 688kcal
Ingredients
- 1 1/4 lbs. ground beef
- 4 slices uncooked bacon chopped
- 1/2 tsp. freshly cracked black pepper
- 1/2 tsp. garlic powder
- 4 egg twist rolls
- 4 lettuce leaves
- 4 tomato slices
- 4 slices crisp-cooked bacon
- 1 cup pimento cheese
Instructions
- Preheat grill for direct heat grilling.
- In a mixing bowl, combine ground beef, uncooked chopped bacon, cracked black pepper and garlic powder.
- Shape the meat mixture into 4 patties and grill until desired doneness, turning once. Burgers will be medium rare when a meat thermometer registers 145F.
- Brush flat sides of rolls with some of the pimento cheese.
- Arrange the roll bottoms on serving platter. Top each with a lettuce leaf, slice of tomato, bacon burger, cooked bacon slice, some pimento cheese and roll tops.
- Serve with any remaining pimento cheese.
Notes
Makes 4 burgers
Nutrition
Calories: 688kcal | Carbohydrates: 11g | Protein: 31g | Fat: 54g | Saturated Fat: 20g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 18g | Trans Fat: 2g | Cholesterol: 157mg | Sodium: 1009mg | Potassium: 592mg | Fiber: 1g | Sugar: 6g | Vitamin A: 2554IU | Vitamin C: 12mg | Calcium: 259mg | Iron: 3mg