Tomato Basil Turkey Burgers Recipe
Grilled Tomato Basil Turkey Burgers are fresh, flavorful, and perfect for summer grilling. Made simple ingredients these turkey burgers are seasoned with bold Italian flavors and are guaranteed to become your go-to turkey burger recipe.
Servings: 6
Calories: 306kcal
Ingredients
- 1 1/2 pounds ground turkey
- 1/2 cup seasoned panko breadcrumbs
- 1/2 cup shredded mozzarella cheese
- 1/4 cup sundried tomatoes packed in oil patted dry and chopped
- 2 Tablespoons chopped fresh basil
- 1 clove garlic minced
- 1/2 teaspoon kosher salt
- 1/4 teaspoon pepper
- 6 hamburger buns
Instructions
- Preheat your grill for direct heat grilling. Oil your grill grates if desired.
- In bowl combine ground turkey, panko breadcrumbs, mozzarella, sundried tomatoes, basil, garlic, kosher salt and pepper and shape into 6 patties.
- Grill, turning once, until cooked through or until a meat thermometer reads 165F.
- Serve on hamburger buns, with ketchup, if desired.
Notes
Makes 6 burgers
Nutrition
Calories: 306kcal | Carbohydrates: 27g | Protein: 34g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Trans Fat: 0.02g | Cholesterol: 70mg | Sodium: 571mg | Potassium: 481mg | Fiber: 1g | Sugar: 4g | Vitamin A: 186IU | Vitamin C: 6mg | Calcium: 126mg | Iron: 3mg