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Grilled Peach Cheesecake Parfaits is an easy no-bake recipe for a summer dessert. A no-bake cheesecake mousse parfait topped with grilled fresh peaches from the farmers market will be a delicious ending to your summer meal! no bake | dessert | peach | summer fruit | easy recipe | cheesecake | cheesecake mousse | #swirlsofflavor
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Grilled Peach Cheesecake Parfaits

Grilled Peach Cheesecake Parfaits is an easy no-bake recipe for a summer dessert. Creamy cheesecake mousse topped with grilled peaches will be a delicious ending to your summer meal! 
Prep Time10 mins
Cook Time3 mins
Total Time13 mins
Course: Dessert
Cuisine: Southern
Keyword: cheesecake parfaits
Servings: 4
Calories: 344kcal
Author: Gwynn Galvin

Ingredients

  • peaches, pitted, quartered
  • 1/4 tsp. ground ginger
  • 3 Tbs. butter, melted
  • 1 pkg. (8 oz.) cream cheese, at room temperature
  • 1/4 cup sugar
  • 6 Tbs. peach preserves, divided
  • 1 tsp. vanilla extract
  • 1/2 tsp. orange zest
  • 1 cup frozen non-dairy whipped topping, thawed
  • 4 whole cinnamon graham crackers, crushed, 3/4 cup

Instructions

  • Preheat grill for direct-heat grilling.
  • Sprinkle cut sides of peaches with ground ginger. Brush with 1 Tb. melted butter.
  • Grill, cut sides down, until just tender, 2-3 minutes. Remove from grill. Slice and reserve.
  • With mixer on medium speed beat cream cheese, sugar, 2 Tbs. peach preserves and vanilla until blended and creamy.
  • Fold in zest and whipped topping until combined; reserve.
  • In small bowl combine graham cracker crumbs and remaining 2 Tbs. melted butter.
  • To assemble parfaits: layer each serving glass with 1/4 cup cheesecake mousse mixture, 1/4 cup graham crumb mixture, 1/4 cup cheesecake mousse mixture and 1 Tbs. peach preserves. Using bottom of a spoon, gently swirl preserves into top of cheesecake mixture.
  • Garnish with sliced grilled peaches.

Nutrition

Calories: 344kcal | Carbohydrates: 56g | Protein: 2g | Fat: 13g | Saturated Fat: 8g | Cholesterol: 23mg | Sodium: 191mg | Potassium: 209mg | Fiber: 2g | Sugar: 41g | Vitamin A: 521IU | Vitamin C: 8mg | Calcium: 37mg | Iron: 1mg