Jalapeno Pimento Cheese
Cheeses combine with mayonnaise, pimientos, jalapeno and seasonings for a homemade Jalapeno Pimento Cheese that’s bursting with flavor and creaminess. An ideal cheese spread with crackers or veggies or a condiment on a sandwich or burger.
Servings: 8
Calories: 389kcal
Equipment
Ingredients
- 1/2 cup mayonnaise
- 4 ounces cream cheese at room temperature
- 2 cups (8 ounces) finely shredded sharp cheddar cheese
- 1 jar (4 ounces) pimentos , drained, patted dry and finely chopped
- 2 Tbs. minced seeded jalapeno
- 3/4 tsp. kosher salt
- 1/2 tsp. cayenne pepper
- 1/2 tsp. garlic powder
Instructions
- Combine cheddar cheese, mayonnaise, cream cheese, pimentos, jalapeno, kosher salt, cayenne pepper and garlic powder, stirring until blended.
- Serve with crackers, vegetables or your favorite dippers or on a sandwich or burger.
Nutrition
Calories: 389kcal | Carbohydrates: 3g | Protein: 15g | Fat: 36g | Saturated Fat: 16g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 8g | Trans Fat: 0.03g | Cholesterol: 79mg | Sodium: 700mg | Potassium: 87mg | Fiber: 0.2g | Sugar: 1g | Vitamin A: 964IU | Vitamin C: 5mg | Calcium: 434mg | Iron: 0.2mg