Hot Cocoa Dip
Hot Cocoa Dip is creamy and dreamy with all the flavors of a mug of hot chocolate. With just 4 ingredients, this dip comes together in minutes. Serve with your favorite cookie dippers!
Servings: 24
Calories: 30kcal
Ingredients
- 1 container (8 ounces) frozen whipped topping , thawed
- 1 cup marshmallow fluff
- 1/2 cup instant hot chocolate mix
- 1/2 cup mini marshmallows
Instructions
- In a medium mixing bowl stir the whipped topping and marshmallow fluff together until blended. You can use a whisk or hand mixer to blend the topping and fluff together.
- Add the instant hot cocoa mix, stirring until combined. You may need to use a whisk to get everything completley blended and smooth.
- Top with mini marshmallows and, if desired, sprinkle with additional hot chocolate mix.
Notes
This recipe makes about 3 cups of dip. One serving is 2 Tablespoons.
Nutrition
Calories: 30kcal | Carbohydrates: 7g | Protein: 0.1g | Fat: 0.4g | Saturated Fat: 0.3g | Monounsaturated Fat: 0.001g | Trans Fat: 0.01g | Cholesterol: 0.001mg | Sodium: 22mg | Potassium: 0.1mg | Fiber: 0.1g | Sugar: 5g | Vitamin A: 0.3IU | Calcium: 3mg | Iron: 0.05mg