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+ servings
bang bang sauce in a jar with ingredients behind it
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Bang Bang Sauce Recipe

Copycat Bang Bang sauce is creamy, spicy and sweet and made with just four simple ingredients. Perfect for serving as a dipping sauce, tossing with cooked shrimp, chicken, or tofu and drizzling on tacos.
Prep Time5 minutes
Total Time5 minutes
Course: Condiment, Sauce
Cuisine: American
Keyword: bang bang sauce, bangbang sauce, copycat sauce
Servings: 16
Calories: 128kcal
Author: Gwynn Galvin

Ingredients

Instructions

  • Combine the mayonnaise, chili sauce, sriracha and honey in a bowl and whisk together until blended.
  • Refrigerate in a jar or an airtight container until you are readyt o serve.
  • Serve as a dipping sauce or toss cooked chicken, shrimp or tofu in the sauce until evenly coated.

Notes

Makes 2 cups sauce /16 servings (2 Tablespoons per serving)

Nutrition

Calories: 128kcal | Carbohydrates: 8g | Protein: 0.2g | Fat: 11g | Saturated Fat: 2g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 2g | Trans Fat: 0.03g | Cholesterol: 6mg | Sodium: 298mg | Potassium: 13mg | Fiber: 0.1g | Sugar: 8g | Vitamin A: 17IU | Vitamin C: 4mg | Calcium: 2mg | Iron: 0.1mg