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shaved Brussel sprouts salad with oranges and cranberries
Shaved Brussel Sprouts Salad with Orange Marmalade Vinaigrette
Prep Time
15 mins
Total Time
15 mins
Thinly sliced Brussel sprouts, cranberries, oranges and almonds are lightly coated in a homemade orange marmalade vinaigrette. Our Shaved Brussel Spouts Salad is refreshing, delicious and colorful too!
Course: Salad, Side Dish
Cuisine: American
Keyword: Brussel sprouts salad, shaved Brussels sprouts salad
Servings: 6
Calories: 213 kcal
Author: Gwynn Galvin
  1. In serving bowl, whisk olive oil, marmalade, vinegar, zest, salt and pepper until blended.
  2. Add Brussel Sprouts, oranges, cranberries and almonds. Toss until evenly coated.
Recipe Notes

Yield: 5 heaping cups, about 6 servings.

Toast almonds in the microwave. No need to turn your oven on to toast nuts!
• Simply arrange sliced almonds in single layer on paper plate.
• Microwave on high 1 minute.
• Then microwave in 30 second intervals until lightly toasted.
• Timing will depend on the wattage of your microwave.
How to make a roasted Brussels sprouts salad
1. Preheat oven to 425F.
2. Trim and quarter Brussel Sprouts, 4 cups.
3. Toss in 1 Tb. olive oil.
4. Roast in single layer on baking sheet until tender, 20-25 minutes.
5. Follow directions in the recipe card.
Yield: 4 cups

Nutrition Facts
Shaved Brussel Sprouts Salad with Orange Marmalade Vinaigrette
Amount Per Serving
Calories 213 Calories from Fat 144
% Daily Value*
Fat 16g25%
Saturated Fat 2g13%
Trans Fat 1g
Polyunsaturated Fat 3g
Monounsaturated Fat 11g
Sodium 166mg7%
Potassium 110mg3%
Carbohydrates 18g6%
Fiber 2g8%
Sugar 13g14%
Protein 3g6%
Vitamin A 14IU0%
Vitamin C 2mg2%
Calcium 42mg4%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.