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Three Bean Chili With Ground Beef
Prep Time
10 mins
Cook Time
45 mins
Total Time
55 mins
A hint of jalapeno, warm spices and a trio of beans flavor our ground beef chili. Three Bean Chili With Ground Beef is an easy recipe that cooks on your stove top.
Course: Main Course
Cuisine: Mexican
Keyword: three bean chili
Servings: 8
Calories: 234 kcal
Author: Gwynn Galvin
  • 1 1/2 lbs. ground beef
  • 1 onion , chopped, 1 cup
  • 1 red bell pepper , chopped, 1 cup
  • 1 jalapeno , seeded and minced, 2 Tbs.
  • 1 Tbs. chili powder
  • 1 1/2 tsp. kosher salt
  • 1 tsp. ground cumin
  • 1 tsp. garlic powder
  • 1 can (15 ounces) black beans , drained and rinsed
  • 1 can 15 ounces red kidney beans , drained and rinsed
  • 1 can (15 ounces) pinto beans , drained and rinsed
  • 1 can (28 ounces ) crushed tomatoes
  • 1 can (10 ounces) Ro-Tel diced tomatoes & green chilies
Suggested Garnishes:
  • chopped avocado
  • chopped cilantro
  • shredded cheddar cheese
  • sour cream
  1. In large pot cook ground beef, onion, red bell pepper, jalapeno, chili powder, kosher salt, cumin and garlic powder over medium-high heat until ground beef is browned, stirring occasionally.
  2. Add black beans, red kidney beans and pinto beans.
  3. Stir in crushed tomatoes and Ro-Tel diced jalapenos and green chilies and bring to a boil.
  4. Reduce heat to medium-low and simmer 30 minutes, stirring occasionally.
  5. Serve chili with shredded cheese, chopped avocado, chopped cilantro and sour cream.
Recipe Notes

Makes 10 cups/8 servings.

Nutrition Facts
Three Bean Chili With Ground Beef
Amount Per Serving
Calories 234 Calories from Fat 153
% Daily Value*
Fat 17g26%
Saturated Fat 7g44%
Cholesterol 60mg20%
Sodium 434mg19%
Potassium 319mg9%
Carbohydrates 4g1%
Fiber 1g4%
Sugar 1g1%
Protein 15g30%
Vitamin A 789IU16%
Vitamin C 22mg27%
Calcium 28mg3%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.