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Oatmeal cookie topped apple crisp in baking dish with scoop out
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Oatmeal Apple Crisp

Apples, brown sugar, cinnamon and dried cranberries combine for a seasonal dessert. Top with a packaged cookie mix and sliced almonds for a delicious Oatmeal Apple Crisp dessert.
Prep Time20 minutes
Cook Time45 minutes
Stand Time15 minutes
Total Time1 hour 20 minutes
Course: Dessert
Cuisine: American
Keyword: best apple crisp, oatmeal apple crisp
Servings: 8
Calories: 291kcal
Author: Gwynn Galvin

Ingredients

Instructions

  • Preheat oven to 375F. Coat 6-cup baking dish with non-stick cooking spray.
  • In prepared dish combine apples, cranberries, brown sugar, granulated sugar and cinnamon until blended.
  • In bowl combine cookie mix, almonds and butter until moist crumbs form. Arrange crumbs on top of apple mixture.
  • Bake 45 minutes or until mixture is bubbly and crumbs are golden. Let stand 15 minutes.
  • Sprinkle with confectioners’ sugar. Serve with whipped cream or ice cream, if you dare!

Notes

Makes 8 servings.

Nutrition

Calories: 291kcal | Carbohydrates: 56g | Protein: 4g | Fat: 8g | Saturated Fat: 1g | Cholesterol: 2mg | Sodium: 21mg | Potassium: 319mg | Fiber: 7g | Sugar: 45g | Vitamin A: 117IU | Vitamin C: 8mg | Calcium: 83mg | Iron: 1mg