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5 from 1 vote
Garlic Herb Shrimp in baking dish
Garlic Herb Shrimp Recipe
Prep Time
5 mins
Cook Time
20 mins
Total Time
25 mins
 
Garlic and Herb Shrimp is an easy oven baked recipe that makes it’s own sauce as it cooks. A light buttery sauce flavored with garlic and white wine flavors oven roasted shrimp and tomatoes.
Course: Main Course
Cuisine: Italian
Keyword: baked shrimp, garlic shrimp
Servings: 4
Calories: 160 kcal
Author: Gwynn Galvin
Ingredients
  • 1 lb. peeled and deveined shrimp , tails left on
  • 1 pint grape tomatoes , halved lengthwise
  • 1 envelope (0.75 oz.) garlic & herb salad dressing & recipe mix OR zesty Italian salad dressing & recipe mix
  • 1/4 cup white wine
  • 4 Tbs. butter , melted
  • 1 Tbs. chopped garlic , about 4 large cloves
  • 1/4 tsp. kosher salt
Instructions
  1. Preheat oven to 375F.
  2. In 1 1/2 quart baking dish combine all ingredients, tossing until evenly coated.
  3. Bake 20 minutes or until shrimp are pink and cooked through.
Recipe Notes

Makes 4 servings.

Nutrition Facts
Garlic Herb Shrimp Recipe
Amount Per Serving
Calories 160 Calories from Fat 18
% Daily Value*
Fat 2g3%
Saturated Fat 1g6%
Cholesterol 287mg96%
Sodium 1049mg46%
Potassium 402mg11%
Carbohydrates 7g2%
Fiber 1g4%
Sugar 4g4%
Protein 25g50%
Vitamin A 1010IU20%
Vitamin C 21mg25%
Calcium 197mg20%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.