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Rapsberry nectarine Fruit Smoothie Bowl
Raspberry Nectarine Fruit Smoothie Bowl
Prep Time
10 mins
Total Time
10 mins
 
Start your day with a Raspberry Nectarine Fruit Smoothie Bowl topped with the goodness of flax seeds, sliced almonds, toasted coconut, granola and luscious fresh fruits! A base of Greek yogurt and almond milk give every spoonful of our nectarine smoothie a delicious rich creaminess.
Course: Breakfast, Brunch, Drinks
Cuisine: American
Keyword: fruit smoothie, nectarine fruit smoothie bowl
Servings: 2
Calories: 440 kcal
Author: Gwynn Galvin
Ingredients
Smoothie:
  • 2 cups frozen raspberries
  • 1 container (5.3 ounces) raspberry Greek yogurt
  • 1/2 banana
  • 1/2 nectarine
  • 3 Tbs. almond milk
  • 1 Tbs. honey
Toppings:
Instructions
Smoothie:
  1. Puree frozen raspberries, yogurt, banana, nectarine, almond milk and honey in blender until smooth. Transfer to two bowls, dividing evenly.

Toppings:
  1. Top each bowl with fresh raspberries, sliced banana, sliced nectarine, granola, flax seeds, almonds and coconut, dividing evenly between bowls. Drizzle with additional honey, if desired.

Recipe Notes

Makes 2 servings/2 cups smoothie mixture + toppings.

Nutrition Facts
Raspberry Nectarine Fruit Smoothie Bowl
Amount Per Serving
Calories 440 Calories from Fat 171
% Daily Value*
Fat 19g29%
Saturated Fat 4g25%
Cholesterol 1mg0%
Sodium 42mg2%
Potassium 852mg24%
Carbohydrates 65g22%
Fiber 19g79%
Sugar 32g36%
Protein 10g20%
Vitamin A 275IU6%
Vitamin C 48mg58%
Calcium 142mg14%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.