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Greek Turkey Burgers with Tzatziki Sauce is an easy recipe for ground turkey burgers flavored with feta cheese and oregano and complimented with a cool cucumber, dill and red onion Tzatziki Sauce!
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Grilled Greek Turkey Burgers with Tzatziki Sauce

Grilled Greek Turkey Burgers with Tzatziki Sauce is an easy recipe for ground turkey burgers flavored with feta cheese, oregano and red pepper flakes. Our homemade turkey burgers are complimented with a cool and creamy cucumber Tzatziki Sauce!
Prep Time20 mins
Cook Time10 mins
Total Time30 mins
Course: Main Course, Sandwich
Cuisine: Greek, Mediterranean
Keyword: Greek burgers, grilled turkey burgers, hamburgers, turkey burgers
Servings: 6
Calories: 328kcal
Author: Gwynn Galvin

Ingredients

Tzarziki Sauce:

Greek Turkey Burgers:

Instructions

Tzatziki Sauce:

  • In bowl combine yogurt, cucumber, onion, dill, lemon juice, kosher salt and cracked black pepper. Refrigerate.

Greek Turkey Burgers:

  • Preheat grill for direct heat grilling.
  • In bowl combine ground turkey, breadcrumbs, feta, oregano, kosher salt and red pepper flakes. Shape into 6 patties.
  • Grill, turning once, until burger is cooked through and registers 165F on a meat thermometer.
  • Serve on rolls with tomato and topped with tzatziki sauce. Serve any additional tzatziki sauce on the side.

Notes

Makes 6 burgers and 1 cup sauce.

Swirls of Flavor Recipe Tips

  • Serve these turkey burgers as sliders! Just shape them into smaller patties and serve on slider rolls
  • Shape the ground turkey mixture into meatballs and cook in a skillet
  • Shape into mini meatballs and serve as an appeetizer with the cucumber dipping sauce
  • Substitute ground chicken for the ground turkey
  • Short on time? Top with a store bought Tzatziki sauce

Nutrition

Calories: 328kcal | Carbohydrates: 30g | Protein: 35g | Fat: 8g | Saturated Fat: 3g | Cholesterol: 74mg | Sodium: 859mg | Potassium: 527mg | Fiber: 3g | Sugar: 5g | Vitamin A: 380IU | Vitamin C: 5mg | Calcium: 142mg | Iron: 4mg