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Mulled Apple Cider warms in your slow cooker, combining apple cider with cinnamon sticks, fresh ginger and clementines, will fill your home with "Swirls of Flavor"! Add Bourbon and sipping on Mulled Apple Cider will be a perfect way to kick off your holiday gathering. #Bourbon #applecider #mulledcider #warmdrinks #hottoddy #clementines #easy recipe #holiday #appleseason #swirlsofflavor
Mulled Apple Cider Recipe
Prep Time
10 mins
Cook Time
3 hrs
Total Time
3 hrs 10 mins
 

Apple cider infuses with cinnamon sticks, fresh ginger and clementines in your slow cooker for our Mulled Cider Recipe that's bursting with fall flavors. Add Bourbon for an easy spiked apple cider.

Course: Drinks
Cuisine: American
Keyword: mulled apple cider, mulled cider recipe
Servings: 8
Calories: 189 kcal
Author: Gwynn Galvin
Ingredients
  • 8 cups apple cider
  • 2 clementines, quartered
  • 2 cinnamon sticks
  • 2 slices fresh ginger, each about 1/2-inch thick
  • 1 cup Bourbon
  • clementine slices
  • lime slices
Instructions
  1. Heat apple cider, clementine quarters, cinnamon sticks and fresh ginger in slow cooker on low for 3 hours until hot and seasoned.

  2. Strain to remove clementines, cinnamon and ginger.
  3. Return apple cider to slow cooker and add bourbon, clementine slices and lime slices.
Recipe Notes

Makes 8 cups.

Nutrition Facts
Mulled Apple Cider Recipe
Amount Per Serving
Calories 189 Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g6%
Sodium 10mg0%
Potassium 271mg8%
Carbohydrates 30g10%
Fiber 1g4%
Sugar 24g27%
Protein 1g2%
Vitamin C 11mg13%
Calcium 33mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.