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Fudgy Chocolate Mug Cake is a warm chocolate cake with bits of mini chocolate chips throughout that microwaves into a divine dessert that's sure to impress your special valentine!. #chocolate #dessert #Mug Cake #Valentine's Day #single serving #easy recipe #chocolate chips #microwave #swirlsofflavor
Hot Chocolate Mug Cake Recipe
Prep Time
5 mins
Cook Time
3 mins
Total Time
8 mins
 

Hot Chocolate Mug Cake is a warm, fudgy chocolate cake with bits of melty mini chocolate chips throughout that microwaves into a divine dessert that's guaranteed to impress your special valentine. 

Course: Dessert
Cuisine: American
Keyword: chocolate mug cake, chocolate mug cake recipe, mug cake
Servings: 1
Calories: 880 kcal
Author: Gwynn Galvin
Ingredients
Instructions
  1. Spray a 10-ounce or larger microwave-safe mug with non-stick cooking spray.
  2. Combine half and half, melted butter, egg yolk and vanilla in prepared mug until blended.
  3. Add brown sugar, flour, cocoa powder and salt and stir until smooth.
  4. Sprinkle with mini chocolate chips. Do not stir chips into batter! Chips will sink down into batter as cake "bakes".
  5. Microwave 2 minutes or until cake is puffed and a toothpick inserted in center comes out with moist crumbs. If necessary, continue microwaving in 10-second intervals being sure not to over cook! Let stand 1 minute. Cake will sink down as it stands.
  6. Drizzle with hot fudge sauce and top with whipped topping, cake sparkles and jumbo heart sprinkles.
Recipe Notes

Makes 1 serving.

Swirls of Flavor Recipe Tips

  • Be sure that the mug you use is a microwave safe mug
  • Coat the inside of your mug with cooking spray
Nutrition Facts
Hot Chocolate Mug Cake Recipe
Amount Per Serving
Calories 880 Calories from Fat 414
% Daily Value*
Fat 46g71%
Saturated Fat 28g175%
Cholesterol 277mg92%
Sodium 588mg26%
Potassium 338mg10%
Carbohydrates 112g37%
Fiber 5g21%
Sugar 85g94%
Protein 11g22%
Vitamin A 1186IU24%
Calcium 181mg18%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.