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Oven Roasted Turmeric Sweet Potato Fries
Homemade Sweet Potato Fries With Turmeric
Prep Time
15 mins
Cook Time
30 mins
Total Time
45 mins

Homemade Sweet Potato Fries With Turmeric combine two super foods and roast in the oven so you won't feel guilty eating these fabulously delicious fries!

Course: Side Dish
Cuisine: Indian
Keyword: baked sweet potato fries, homemade sweet potato fries, turmeric sweet potato fries
Servings: 4
Calories: 205 kcal
Author: Gwynn Galvin
  • 2 tsp. cornstarch (See recipe notes below to make it Whole30)
  • 2 Tbs. olive oil
  • 1 Tbs. turmeric
  • 1 tsp. ground ginger
  • 1/2 tsp. paprika
  • 1/2 tsp. kosher salt
  • 1 1/4 lbs. sweet potatoes, peeled and cut into French fry wedges (see photo above)
  • 1 scallion, sliced on diagonal
  1. Preheat oven to 425F. Line a baking sheet with foil and top with a wire rack.

  2. Toss potatoes with cornstarch until evenly coated.
  3. Combine olive oil, turmeric, ginger, paprika and kosher salt. Toss olive oil mixture with sweet potatoes until evenly coated.
  4. Arrange sweet potatoes in single layer on wire rack on baking sheet.

  5. Roast 25-30 minutes or until cooked through.

  6. Sprinkle with scallions.

Recipe Notes

Makes 4 servings.

Swirls of Flavor Recipe Tip:

  • Make It Whole30! Make it Whole30 by substituting arrowroot flour for the cornstarch.
Nutrition Facts
Homemade Sweet Potato Fries With Turmeric
Amount Per Serving
Calories 205 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 1g6%
Sodium 319mg14%
Potassium 538mg15%
Carbohydrates 33g11%
Fiber 5g21%
Sugar 6g7%
Protein 3g6%
Vitamin A 20159IU403%
Vitamin C 5mg6%
Calcium 46mg5%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.