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The crunch of fresh fennel, the juiciness of mandarin oranges and the crispness of radishes all come together in a lime-kissed vinaigrette to make Fresh Fennel & Mandarin Salad an amazing combination of flavors and textures.
Fresh Fennel & Mandarin Salad
Prep Time
10 mins
Total Time
10 mins
 

The crunch of fresh fennel, the juiciness of mandarin oranges and the crispness of radishes all come together in a lime-kissed vinaigrette to make Fresh Fennel & Mandarin Salad an amazing combination of flavors and textures.

Course: Salad, Side Dish
Cuisine: Italian
Keyword: fennel citrus salad, fennel orange salad, fennel salad
Servings: 4
Calories: 70 kcal
Author: Gwynn Galvin
Ingredients
  • 2 Tbs. olive oil
  • 2 Tbs. chopped cilantro
  • 2 Tbs. lime juice
  • 2 tsp. lime zest
  • 1/2 tsp. sugar
  • 1/2 tsp. kosher salt
  • 1/4 tsp. cracked black pepper
  • 1 (12 oz.) bulb fresh fennel, trimmed, thinly sliced, about 2 heaping cups
  • 1 can (11 oz.) mandarin oranges, drained*
  • 1/2 cup sliced radishes, cut in half moons, about 6 radishes
Instructions
  1. In serving bowl combine olive oil, cilantro, lime juice, lime zest, sugar, kosher salt and cracked black pepper until blended.
  2. Add fennel, oranges and radishes. Toss until evenly coated.
  3. Serve immediately or refrigerate until ready to serve, tossing before serving.
Recipe Notes

Makes 4 servings.

 

*If you're lucky enough to find clementines or tangerines in your produce aisle during the summer please use them in place of the canned mandarin oranges! Just peel 2 clementines or tangerines, pull apart into segments and add to the salad for extra fresh flavor!

Nutrition Facts
Fresh Fennel & Mandarin Salad
Amount Per Serving
Calories 70 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 1g6%
Sodium 245mg11%
Potassium 34mg1%
Carbohydrates 2g1%
Fiber 1g4%
Sugar 1g1%
Protein 1g2%
Vitamin A 13IU0%
Vitamin C 5mg6%
Calcium 4mg0%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.