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Say hello to the year of the wine slushy! Frozen peaches, Peach Schnapps and Prosecco whirl up into a fabulously delicious Peach Bellini Slushy!
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3.40 from 15 votes

Frozen Peach Bellini Recipe

Frozen peaches, Peach Schnapps and Prosecco whirl up into our fabulously delicious Frozen Peach Bellini Recipe cocktail that you will want to make over and over again! Cheers to wine slushy season!
Prep Time5 mins
Total Time5 mins
Course: Drinks
Cuisine: Italian
Keyword: bellini cocktail, peach bellini, peach bellini recipe, peach bellini slushy
Servings: 6
Calories: 131kcal
Author: Gwynn Galvin


  • 1 lb. frozen peaches
  • 1 cup Peach Schnapps
  • 1 cup ice cubes
  • 1 (750 ml) bottle Prosecco , chilled
  • fresh mint leaves , suggested garnish


  • Combine frozen peaches and Peach Schnapps in blender until smooth.
  • Add ice and blend until mixture is a slushy consistency.
  • Gradually stir in Prosecco.
  • Garnish with fresh mint leaves, if desired.



Makes about 6 cups.


Calories: 131kcal | Carbohydrates: 16g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 144mg | Fiber: 1g | Sugar: 15g | Vitamin A: 246IU | Vitamin C: 5mg | Calcium: 5mg | Iron: 1mg