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Slow Cooker Banana Coconut Oatmeal
Slow Cooker Banana Coconut Oatmeal cooks while you sleep! Wake up to a nutritious breakfast that's easy to make and full of nutrition!
steel cut oatmeal
(15 ounces) can
cream of coconut
minced crystallized ginger
ripe bananas, mashed
sliced almonds, shredded coconut and additional banana slices, suggested garnishes
maple syrup or honey, optional
combine almond milk, water, oats, cream of coconut, cinnamon and crystallized ginger, stirring until blended.
Cook on low 8 hours or until mixture is soft and creamy.
Before serving, stir in chopped bananas.
Top with sliced almonds, shredded coconut and additional banana slices.
Drizzle with maple syrup or honey, if desired.
Makes 10 cups.