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chicken breasts with a ginger glaze and cilantro
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5 from 2 votes

Ginger Glazed Chicken

A saucy glaze forms and flavors chicken breasts with both sweet and savory notes as our Glazed Ginger Chicken simmers in the oven.
Prep Time10 minutes
Cook Time25 minutes
Total Time35 minutes
Course: Main Course
Cuisine: Asian
Keyword: ginger chicken, ginger chicken recipe
Servings: 4
Calories: 252kcal
Author: Gwynn Galvin

Ingredients

Instructions

  • Preheat oven to 350F. Spray a 2-quart baking dish with non-stick cooking spray.
  • Arrange chicken in prepared baking dish.
  • In bowl combine brown sugar, Dijon, vinegar, ginger, garlic and cornstarch, stirring until blended and smooth.
  • Pour brown sugar mixture over chicken and bake 25 minutes, or until chicken is cooked through.
  • Spoon sauce over chicken and sprinkle with cilantro.

Notes

Recipe Tips:
  • Make with boneless skinless chicken thighs
  • Use creamy Dijon mustard
  • Sprinkle with chopped parsley

Nutrition

Calories: 252kcal | Carbohydrates: 30g | Protein: 25g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 72mg | Sodium: 316mg | Potassium: 486mg | Fiber: 1g | Sugar: 27g | Vitamin A: 34IU | Vitamin C: 2mg | Calcium: 38mg | Iron: 1mg