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A pile of grilled corn on the cob with cilantro lime butter
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Grilled Corn Recipe with Cilantro Lime Butter

Grilling your corn on the cob is a game changer and adds amazing flavor. Make our Grilled Corn Recipe and slather on our homemade Cilantro Lime Butter for a fresh summery citrus flavor. Summer just got more delicious!
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Side Dish
Cuisine: Mexican
Keyword: grilled corn recipe, grilled sweet corn
Servings: 6
Calories: 92kcal
Author: Gwynn Galvin

Ingredients

Instructions

  • Preheat grill for direct heat grilling.
  • Reserve 1 Tbs. butter. In small bowl combine remaining 7 Tbs. butter, cilantro, lime zest, kosher salt, pepper and garlic powder.
  • Melt reserved 1 Tbs. butter. Brush evenly over corn.
  • Grill corn until kernels intensify in color to a bright deep golden yellow and begin to caramelize with brown spots, turning occasionally, 10-15 minutes.
  • Remove corn from grill. Brush with some of the Cilantro Lime Butter. Serve with remaining flavored butter.

Notes

Makes 6 servings.

Nutrition

Calories: 92kcal | Carbohydrates: 18g | Protein: 4g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 2mg | Sodium: 194mg | Potassium: 270mg | Fiber: 2g | Sugar: 7g | Vitamin A: 221IU | Vitamin C: 7mg | Calcium: 25mg | Iron: 1mg