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Spaghetti and meatballs in skillet
One Pot Spaghetti And Meatballs
Prep Time
15 mins
Cook Time
25 mins
Total Time
40 mins
 
One Pot Spaghetti and Meatballs is an easy recipe that cooks pasta and homemade meatballs together in a delicious tomato sauce. Ground beef meatballs simmer in a quick homemade sauce and then uncooked spaghetti is added. Skillet spaghetti and meatballs finishes cooking together in one pot for a saucy pasta dinner!
Course: Main Course, Pasta
Cuisine: Italian
Keyword: one pot spaghetti and meatballs, skillet spaghetti and meatballs, spaghetti and meatballs recipe
Servings: 4
Author: Gwynn Galvin
Ingredients
Meatballs:
Spaghetti and Sauce:
Instructions
  1. Meatballs:
  2. Combine ground beef, egg, breadcrumbs, Parmesan, ½ tsp. dried basil. ½ tsp. garlic powder and ¼ tsp. kosher salt until blended.
  3. Shape into 24 mini meatballs.
  4. Spaghetti and Sauce:
  5. In skillet with deep sides, bring crushed tomatoes, diced tomatoes with their juices, water, ½ tsp. dried basil, ½ tsp. garlic powder and ½ tsp. kosher salt to a boil over medium-high heat.

  6. Carefully add mini meatballs to the boiling sauce and cook 10 minutes. Meatballs should be submerged in the sauce. If not, stir occasionally.
  7. Add spaghetti and boil an additional 10 minutes or until meatballs are cooked through and spaghetti is al dente.
  8. Serve with additional grated Parmesan, if desired.